Inza – Colombia

20,0080,00

Tasting notes:

earl grey tea • pink lady apple • medlar

Suggested for filter

 

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Description

Country
Colombia

Region
Cauca

Producer
various smallholder

Arabica variety
Caturra, Tabi, Colombia

Altitude
1750-2000 masl

Process
washed

Tasting notes

earl grey tea • pink lady apple • medlar

Suggested for
filter

This is a washed lot from Colombia’s Cauca region, notable for its mountains and volcanoes. Grown at heights ranging from 1700-2200 masl, this coffee was grown at high altitudes.

This coffee was grown by a group of small producers in the municipality of Inza Cauca, the area is rich in minerals which makes it ideal for coffee production.
The organization was born from the necessity to look for a market. They had already worked several years in quality and processes of clean agriculture. The reason for certification came from the awareness that coffee is a food and the importance of following their ancestors’ practices of clean and environmentally sustainable production.

Additional information

Weight N/A
Weight

Roasted Whole Beans 250 gr, Roasted Ground for Espresso 250gr, Roasted Ground for Filter 250gr, Roasted Ground for Moka, Roasted Ground for Moka (caffettiera) 250gr, Roasted Whole Beans 1 Kg, Unroasted Green Beans 1kg