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Juquila – Messico

21,0082,00

Tasting notes:

red apple – white peach – walnut

Suggested for filter

 

Clear

We roast on demand and ship from Tuesday to Friday. All orders must be placed before10am (UTC+1).

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Description

Country
Messico

Region
Sierra Norte, Oaxaca

Producer
Zapotec community

Arabica variety
Typica, Bourbon, Mundo Novo

Altitude
1400 – 1600 masl

Process
washed

Tasting notes

red apple – white peach – walnut

Suggested for
filter

San Juan Juquila Vijanos is an indigenous community (zapotecos) whose skills include agriculture and textile weaving. The main crops are coffee, sugar cane, and corn. Because of their remoteness from urban areas, they have developed a strong food security system and you can be sure to eat delicious organic products.

Producers of Juquila own on average 1 hectare of land, planted with traditional typica & bourbon varietals. Coffee is shade-grown and organic. Producers all fabricate their own organic fertilizers using corn, microorganisms found in the virgin forests of the highest part of the mountain, and molasses.
Low productivity is Oaxaca’s main issue, where coffee trees often are 40+ years old and produce very few fruits. Juquila producers are making their own nursery with seeds from their best trees, keeping the traditional varietals with high cup potential alive.

Most producers of Juquila are women, because men have widely emigrated to the US or Mexican cities for
work. Their resilience and hard work are other reasons why we love Juquila and we are happy to support them.

Additional information

Weight N/A
Weight

Roasted Ground for Espresso 250gr, Roasted Ground for Filter 250gr, Roasted Ground for Moka, Roasted Ground for Moka (caffettiera) 250gr, Roasted Whole Beans 1 Kg, Roasted Whole Beans 250 gr, Unroasted Green Beans 1kg

Free shipping for a minimum order of 45 euro (Nespresso compatible capsules are excluded from the free shipping)
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