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Ubeimar – Colombia

17,5070,00

Tasting notes:

golden kiwi • pomelo • sichuan pepper

Suggested for filter

 

We roast on demand and ship from Tuesday to Friday. All orders must be placed before10am (UTC+1).
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Description

Country
Colombia

Region
Antioquia

Producer
Ubeimar Flórez Henao

Arabica variety
Castillo

Altitude
2037 masl

Process
washed

Tasting notes

golden kiwi • pomelo • sichuan pepper

Suggested for
filter

Don Ubeimar has been a coffee grower ever since he was a child. At primary school, at the age of 7
years, he participated in a school program which was called “Cafeteritos” (little coffee growers). This is
the moment he really fell in love with coffee. Nowadays, he works the farm with his wife, and their 2
daughters help as much as they can. His life dream is to improve the living conditions of the whole
family, by producing high-quality specialty coffee!
Ubeimar coffee is fermented by mixing batches of coffee. Picking cherries and depulping is done on the
same day and fermentation lasts until the following day. Then they mix the first batch with a second
fresh batch picked the second day. Total fermentation time: 72 hours.
Washing and sundrying for around 4 days.

Additional information

Weight N/A
Weight

Roasted Ground for Espresso 250gr, Roasted Ground for Filter 250gr, Roasted Ground for Moka, Roasted Ground for Moka (caffettiera) 250gr, Roasted Whole Beans 1 Kg, Roasted Whole Beans 250 gr, Unroasted Green Beans 1kg

Free shipping for a minimum order of 45 euro (Nespresso compatible capsules are excluded from the free shipping)
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