Next Roasting Day: Wednesday 25 November

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Toba – Indonesia



We roast on demand every Monday and Wednesday and ship the following day. All orders must be placed before midnight (UTC+1) of the day before the roasting day.


Country:                Indonesia

Region:                  Aceh, North Sumatra

Producer:              cooperative

Arabica Variety:   Sigararutang, Jember S795, Ateng

Altitude:                1400 – 1500 masl

Process:                 giling basah

Tasting notes:       strawberry jam – black cherry – amaretto

Suggested for:      Espresso


For decades, coffee has been grown around Lake Toba by the indigenous tribes, an ethnic group living traditionally in the north of the Sumatra island. Sumatra quickly became one of the first places where coffee has been grown on a large scale – the fertile volcanic soil, the equatorial climate and the altitude offering the perfect growing conditions for coffee.

Mandheling coffee is grown around this lake which is the largest volcanic crater lake in the world and Aceh by smallholder farmers who work together in structured cooperative partnerships to process and market their precious beans.


Additional information

Weight N/A

Roasted Ground for Espresso 250gr, Roasted Ground for Moka (caffettiera) 250gr, Roasted Whole Beans 1 Kg, Roasted Whole Beans 250 gr, Unroasted Green Beans 1kg